Navy Blue Menu (Update 2025)
Navy Blue, a seafood restaurant in Houston, offers a range of amenities including reservation options, takeout, delivery, and wheelchair accessibility. The ambiance is described as casual, trendy, romantic, classy, and upscale, with moderate noise levels. Customers rave about the attentive service and inventive menu offerings. Highlights include the Pear Pressure and Amoxicillin mocktail drinks, homemade Caesar salad with large croutons, buttery biscuits, caramelle pasta with crab, and smoked Mahi Mahi dip with pineapple chow-chow. Desserts like key lime pie and chocolate coulant are also highly recommended. While some reviewers note the portion sizes could be larger, the overall dining experience at Navy Blue is praised for its delicious food, attention to detail, and welcoming atmosphere.
TO START
Oysters
Raw I Baked I Fried
Shrimp
Cocktail I BBQ
Tuna Crudo
Fennel, Green Apple, Yuzu Kosho
Smoked Mahi Mahi Dip
Pineapple ChowChow, Potato Chips
Baked Clams
Parmesan, Bacon, Sourdough
Caviar
Stone Crab Claw
Tartar Sauce, Tabasco Creme Fraiche
Seafood Plateau
Market Salad
Fine Herbs, Shaved Vegetables, Shallot Vinaigrette
Caesar Salad
Baby Gem, Boquerones, Parmesan
Gumbo
Crab, Shrimp, Clam, Okra
Clam Chowder
Potato, Puff Pastry, Bacon
Seafood Gumbo
Crab, Shrimp, Clam, Okra
Crudites
Cashew Chili Cream, Shabazi Ranch
Charred Octopus Salad
Sweet Potato, Tahini, Preserved Lemon
SOUPS AND SALADS
ENTREES
Omelette
Raclette, Frisee
Cavatelli
Brown Butter, Winter Squash, Pecorino
Grouper Sandwich
Cabbage, Tomato Condiment, Caper Aioli Fries
Lobster Roll
Potato Bun, Bib Lettuce, Chive
Crab Cake
Celeriac Remoulade, Tomato Chutney, Bottarga
Blackened Red Snapper
Aji Amarillo
Branzino
Cucumber, Skordalia
Scottish Salmon
Wild Ramps, Morel Mushroom Sauce
Chicken Milanese
Marble Potato Salad, Arugula, Piperade
Brocolli Rabe
French Fries
Orzo
Kale
Tuscan Kale
Wild Mushroom Vol Au Vent
Broccoli Rabe
Potato Puree
Biscuits
SIDES
MAINSTAYS
Grouper Sandwich
Tomato Condiment, Caper Aioli French Fries
Crab Cake
Celeriac Remoulade, Tomato Chutney, Bottarga
Seafood Risotto
Lobster, Cuttlefish, Tomato Confit
Spaghetti Vongole
Manila Clams, Sea Urchin, Seaweed
Lobster Ravioli
Tarragon, Sunchoke, Pearl Onion
Cavatelli
Brown Butter, Winter Squash, Pecorino
PASTA
MEAT
Roasted Half Chicken
Piperade, Arugula, Natural Jus
DryAged Striploin
Bordelaise, Bone Marrow
Branzino
Cucumber, Skordalia
Blackened Red Snapper
Aji Amarillo
Swordfish Au Poivre
Pomme Anna, Green Peppercorn Sauce
Ora King Salmon Steak
12oz Wild Ramps, Morel Mushroom Sauce
Dover Sole
Prepared Meuniere
SEAFOOD
DESSERT
Key Lime Pie
Meringue, Macadamia Nut, Citrus Confit
Chocolate Coulant
Salted Caramel, Passion Fruit, Vanilla Ice Cream
LemonVanilla Panna Cotta
Winter Citrus, Cocoa Nib Tuile, Calamansi Sorbet
Carrot Cake
Toffee Sauce, Cream Cheese, Ginger Ice Cream
Apples Eggs
Green Apple Sorbet, Creme Fraiche Gelato, Siberian Caviar